Ivy Odom

Chef

Ivy Odom is the senior lifestyle editor atĀ Southern LivingĀ and a familiar face of theĀ Southern LivingĀ brand. She is the author ofĀ My Southern KitchenĀ (Abrams Books, 2025) and hosted all 40 episodes of the syndicated and Emmy-nominatedĀ The Southern Living Show.Ā Ivy frequently shares the Southern point of view with the national audience of theĀ TodayĀ show andĀ Good Morning America. She is a graduate of the University of Georgia and the culinary arts program at L’Academie de Cuisine in Gaithersburg, Maryland. Ivy lives in Birmingham, Alabama, with her husband, Luis, and her dog, Basil.